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Who We Are 

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Elevating Everyday Nutrition with the Power of Grains 

​FOOD AS THERAPY turns any grain into premium suji and atta with cutting-edge, automatic processing technology. But that's not all! Our top-of-the-line facilities also craft a delectable array of chips, noodles, and ready-to-eat snacks. Experience unrivalled taste and nutrition with every bite-where innovation meets flavour! 

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Unleashing the Superpower of Millets

We are leading the charge in making millets, nature’s super grains, and a key part of modern diets. Packed with protein, fibre, antioxidants, and vital minerals, millets are a smart alternative to refined grains like polished rice and wheat. Our state-of-the-art processing unit handles a range of nutrient-rich varieties including Sorghum, Bajra, Ragi, Foxtail millet, and Quinoa. These grains support weight management, control blood sugar, and promote heart condition – all while adding wholesome diversity to your meals.

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World-Class Facility for World-Class Products 

Spread across 13,000 sft in Medical Devices Park, Hyderabad, our facility is designed to deliver excellence. With an annual production capacity of 3,000 metric tonnes, we use cutting-edge technology like automated suji and chakki atta machines and advanced vacuum packing to seal in freshness and flavour. Adhering to the highest global food standards, including USFDA and BRC, we ensure that every product meets the most rigorous quality benchmarks for both local and international markets.

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Sustainability Meets Innovation

Our commitment to sustainability drives everything we do. With zero-emission operations and strict hygiene standards in our clean rooms, we guarantee that every step of production is eco-friendly and safe. Our innovative packaging solutions not only extend shelf life but also minimize waste, ensuring our products are as kind to the planet as they are to your well-being.

Process Flow

Incoming Vehicle Inspection 

All incoming materials are inspected for quality and consistency. 

Sampling and Quality Testing 

Samples are taken for thorough testing to ensure they meet our quality standards. 

Primary Processing

Raw materials are cleaned and processed to remove contaminants and impurities.

Storage

The materials are stored in designated areas: quarantine, rejection, or quality-approved sections based on test results. 

Fumigation

Before long-term storage, materials undergo fumigation to prevent pests and ensure hygiene.

Material Handling 

Handled using electric stackers and pallets, with a storage capacity of up to 70 tonnes.

Processing

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Suji / Rawa and Grain Line 

Dedicated Line for Millet Rawa (Idly Rawa, Upma Rawa)  
Milling Unpolished Grains (Consistency in Size and Shape) Capacity: 1500 Metric Tonnes Annually (250-300 Kgs/hr)   
Clean Room Environment   

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Automated Suji / Grain Vacuum Packing 

Fully Automatic Feeding, Weighing, Bag Making, Vacuuming (500 gms)   
Integrated Magnets, Sieves, Metal Detector, Check Weigher  

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Millet Chakki Atta / Flour Line  

Stone Grinder Mill Machine (Yields Fine Atta with Preserved Nutrients)   
Capacity: 1500 Metric Tonnes Annually (250-300 Kgs/hr)  
Automated Flour Vacuum Packing 
Fully Automatic Packing (1 kg Packs, 6-12 Packs Per Minute)   
Integrated Safety and Hygiene Features  

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Bulk Packing 

Semi-Automatic Bulk Packing Line (26 kg)   
Packed in Corrugated Cartons for Additional Protection   

  • HORECA, B2B Manufacturing, Retail, Baking, Hospitals, Slimming and Diabetic Centres, Institutions, Exports 

  • Semi-Automatic Carton Boxing, Taping, Pallet Strapping, or Stretch Wrapping

  • Capacity: 45 Tonnes, Material Handling via Electric Stackers  
    FEFO (First Expiry, First Out) with Full Traceability   
    Clean Room, Pre-Dispatch Testing, and Vehicle Inspection   

  • In-House Lab for Microbiology, Safety, and Good Manufacturing Practices   
    QA Team Ensures Compliance with USFDA and BRC Global Food Standards   

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Retail Packing

Semi-Automatic Vacuum Packing Line (100 gms to 1 kg)   
Suitable for RTC, RTE, and Commodities   

Why Us? 

  1. Cutting-Edge Processing: State-of-the-art automated facility for minimally processed whole millet grains. 

  2. Global Standards: Adheres to USFDA and BRC Food standards. 

  3. Precision Quality: On-site lab ensures top-notch product quality and safety. 

  4. Innovative Packaging: Unique vacuum-sealed packs available from 200g to 1kg, plus bulk options up to 25kg. 

  5. High Capacity: Process up to 3,000 metric tonnes annually, with a daily output of 5 tonnes. 

  6. Superior Quality: Consistently perfect in size, shape, texture, and natural taste. 

  7. Eco-Friendly: Committed to zero emissions and sustainable practices. 

  8. Hygienic Operations: Strict cleanroom conditions with controlled temperatures and positive pressure. 

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